Category: Peanut Allergen
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Peanut Allergy – Guide on Food Preparation and Cross-Contamination Prevention
Category Best Practices Kitchen & Cooking Utensils Use separate cutting boards, knives, and utensils for peanut-free meals; wash thoroughly with hot, soapy water. Food Storage Store peanut-free foods in sealed,…
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Peanut-Derived Products
Category Common Products Containing Peanuts Hidden Peanut-Derived Ingredients Processed Foods Granola bars, protein bars, cereals, snack foods Hydrolyzed vegetable protein (HVP), peanut flour, peanut oil Baked Goods & Snacks Cookies,…